Sunday, September 6, 2015
Nasi Padang Rendang
Beef rendang Padang style with sticky rice, a vegetable curry with cabbage, green beans and jackfruit, Telur Balada - Indonesian deep-fried, hard-boiled egg in a chile sauce - and a relish/chutney made with dried, whole anchovies and green chile
at Mama Yu Indonesian Bistro
Thursday, September 3, 2015
Hearts of Palm Ceviche and Enchiladas
Hearts of Palm ceviche with tomatoes, onions, cilantro, olives and lime juice
Enchiladas Saltillo - corn tortillas filled with chicken, topped with a sauce containing 5 kinds of peppers, crema, and chihuahua cheese, with home-style Mexican Rice and refritos.
Saltillo Mexican Kitchen
Tuesday, September 1, 2015
Pork Cuban Sandwich
A non-traditional Cubano - Coca-Cola braised pulled pork, country ham, provolone, smoked mustard and pickle with onion relish on crisp rustic bread, pressed, served with a salad (or other side of your choice) and complimentary tortilla and plantain chips with dressing of your choice. Also available with steak or chicken tinga.
at Amazon Grill
Friday, August 28, 2015
Liege Waffle Monte Cristo
Turkey, ham, bacon, Swiss cheese and warm raspberry preserves on a Liege waffle
at Seabrook Waffle Company (prices on the website are out of date).
Vuelve a la Vida
Mexican 'return to life' coctel, large, with fish, shrimp, octopus and oysters, plus tomato, onion, cilantro and avocado in a ketchup based sauce, served with chips and salsa and saltines.
At Tampico Seafood and Cocina Mexicana # 1 on Airline Drive
Friday, August 21, 2015
Vuelve a la Vida and Tostada de Ceviche Mixto
Coctel Vuelve a la Vida - return to life cocktail - shrimp (camarones), pulpo (octopus), ostiones (oysters), calamar (squid), and pescado (fish) in a tomato and ketchup based sauce with tomatoes, onion, avocado and cilantro
Tostada Mixto - tostada topped with a ceviche of pescado (fish), pulpo (octopus) and camarones (shrimp), with avocado, tomato, onion and cilantro
served with tortilla chips, salsas, and saltines
at Mar Azul Seafood Bar and Grill
Saturday, August 15, 2015
Shrimp Campeche and Potato Soup
Shrimp in a chipotle sauce with avocado
Creamy new potato soup with carrots, onions and celery, topped with green onions, bacon and cheddar
@ Cafe Express
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