Sonovabob
What I had, mostly for lunch
Friday, August 7, 2015
Chorizo con Arepa, Coctel de Camaron
Two mild Colombian chorizo links with a fresh arepa, served with chimichurri sauce and lime wedges,
Shrimp in a house tomato sauce (ketchup + mayo + onions) served with saltine crackers in an avocado,
at
Mi Pueblito
Colombian Restaurant
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