Sonovabob
What I had, mostly for lunch
Saturday, March 24, 2018
Muffaletta
Ham, salami, provolone, mortadella and olive salad on a Sicilian loaf with sesame seeds, with Zapp's Potato Chips
from The Original Antone's Import Co., 3823 Bellaire Blvd (to be renamed Paulie's Po-boys as of April 1, 2018)
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