Mantoo and Bouranee Baunjan

Bouranee Baunjan - eggplant, tomato, onion, yogurt,

Mantoo - Afghan dumplings with ground meat and onion filling, topped with yogurt, chickpeas, a hot sauce and mint,

Naan

at Afghan Village 

Crunchy Chicken Sandwich, Soba Noodles, Tabouli

Baked chicken, nut 'crumble,' crushed chips, pickles, provolone, and buttermilk ranch on a pretzel bun

Foreground - Tabouli with cauliflower, chickpeas and fresh herbs.  Background - Soba Noodles with cucumbers, snow peas and cilantro

at Local Foods (Village location)

Samosas, Kachoris, Katta Dhokla and Khandvi

Top row:  Vegetable samosas and a coriander/chile chutney
Middle row:  Kachoris and tamarind chutney
Bottom row: Katta Dhokla and Khandvi

from Masala Munchies

Pulled Pork Taco and Czech Sausage

House-made tortilla made with smoked beef fat, pulled pork, pickled red onions, salsa verde, cilantro, cotija

House-made Czech style sausage - beef plus mustard seeds

at The Pit Room

Magic Idlis

Magic Idlis - rice, split black lentil, salt, butter, onion, gunpowder, coriander, plus two chutneys including peanut (top), served on a section of banana leaf.

Chai

at Flying Idlis

Chicken Taco, Brisket Chili, Charros

Smoked Chicken Verde, Grilled Cheese, Charred Garlic

Texas Red Chili (cup), made from smoked brisket pieces,

Charros, with house-made brined cucumbers,

at The Pit Room

Gyros Platter

Gyro meat, french fries, pita bread, tzatzaki sauce, tomato-cucumber-feta salad,

from Hangreek