Thursday, August 18, 2016

Sicilian Pizza

Barry's Special - pepperoni, mushrooms, ham, bell pepper, onion and Italian sausage

from Barry's Pizza and Italian Diner

Tuesday, May 10, 2016

Shrimp and Crab Piquante

Shrimp and Crab Piquante over rice with stewed okra and tomatoes, green beans and jalapeno cornbread,

@ Zydeco Louisiana Diner, downtown

Monday, April 11, 2016

Gyro Plate

Sliced gyro meat, tzatziki sauce, oven-roasted lemon potatoes, salad and pita bread

@ El Greco Greek Grill

Sunday, April 3, 2016

Seafood Gumbo and Shrimp Po-boy

Cup of N'awlin's Seafood Gumbo, served with saltines

Fried Shrimp Po-boy on a light New Orleans style baguette with mayo, lettuce, tomato and pickle, remoulade on the side

at The Cajun Stop

Monday, March 28, 2016

Spinach and Mushroom Enchiladas

Corn tortillas filled with spinach and sauteed mushrooms, topped with a marinara sauce and mozzarella cheese, served with chia seed brown rice and refried beans, accompanied by a Blue Healer Smoothie - blueberries, banana, spinach and soy milk

@ Green Vegetarian and Kosher Restaurant

Friday, March 11, 2016

Afghan Buffet

Cucumbers, carrots and onions with a garlic dressing, baked eggplant with tomato, Chicken Shami kabob and Chicken Tikka and a ground beef dish with corn, peas and limas

Kabuli Pallow - rice, carrots and raisins cooked in a meat broth; there was no lamb meat that I found; Mahi Grill (Fish Grill - Tilapia)

served with fresh baked Naan and fresh brewed green tea

at Afghan Express



Friday, March 4, 2016