Showing posts with label Burmese. Show all posts
Showing posts with label Burmese. Show all posts

Saturday, May 16, 2015

Tea Leaf Salad and Steamed Fish

Pickled tea leaves, crunchy peanuts, tomato, chile peppers, oil, maybe some shredded cabbage, garlic and ginger,

whole steamed fish (tilapia) in lime broth with Chinese celery, cilantro, ginger, lemon grass, chile pepper and more, served with white rice

at Kaung Kaung San, 5757 Ranchester

Saturday, August 24, 2013

Curry Khausa (Burmese Noodles)

Chicken and noodles in a curry based on coconut milk with garlic and spices, garnished with crispy fried onions and cilantro.  Said to be a popular dish in Myanmar and also in parts of India with Burmese immigrants.

At Nikoz Fusion Grill, 16754 Southwest Freeway @ Sweetwater Blvd., Sugar Land, Tx