Showing posts with label Lebanese. Show all posts
Showing posts with label Lebanese. Show all posts

Wednesday, November 15, 2017

Chicken Francisco Sandwich and Fattouche

Chicken Francisco Sandwich - diced chicken breast, lettuce, tomato, pickle, mayonnaise, corn and mushrooms on a toasted roll,

Fattouche - medley of mixed greens including red and green bell pepper, plus tomato, cucumber and radish, with toasted pita bread, fresh lemon juice and virgin olive oil dressing and pomegranate syrup, with Laziza non-alcoholic apple flavored malted beverage

@ Barbar Mediterranean Grill, 7917 Westheimer

Wednesday, October 25, 2017

AYCE Middle Eastern Buffet

From the top, clockwise - pita bread with zataar on top of tabouli and baba ganouge, potato salad (chilled), spicy hummus and Middle Eastern chopped vegetable salad,

Seasoned potato wedge, chicken kabob, chicken with sumac, roasted cauliflower, falafel

@ Dimassi's, Richmond @ Sage

Monday, November 30, 2015

Beirut Sharwarma and Fried Cauliflower


Chicken, tomato, lettuce, pickle spears, mayonaisse, on a grilled pita,

Fried cauliflower with sumac

@ Abu Omar Halal, in the parking lot of a Shell station, OST @ Almeda


Friday, October 4, 2013

Chicken Kabob Plate

Chicken Kabobs (with onion and bell pepper) on top of pieces of roasted eggplant with tabouli and stuffed grape leaves, plus pitas

from Sharwarma King.

Tuesday, October 1, 2013

Salmon Skewer

Greek salad with fresh baked, warm flat bread and za'taar dip.

Wood grilled salmon skewer with vegetable skewer and Mediterranean rice

at Sayad Mediterranean Grill, 12225 Westheimer


Tuesday, September 24, 2013

Falafel Plate

with tahini sauce, pickles, tomatoes, peppers and onions, Lebanese salad and babaganough

from the drive-thru at Fadi's Mediterranean Grill, Sugar Land, TX

Thursday, September 12, 2013

Vegetarian Sampler Platter

Cold plate - cucumber dill yogurt with walnuts, 3 kinds of hummus, muhammara, tabouli, lentils, Lebanese salad, mushrooms, herbs and spices and olive oil,

Warm plate - green beans, squash, potatoes, cauliflower, eggplant and rice, served with a warm, fresh baked pita,

from the Drive-thru window at Fadi's Mediterranean Grill, Sugar Land


Thursday, June 20, 2013

Shish Taouk and Falafel

Taouk (chicken kabab) wrap with pickles, tomato and tahini sauce, plus falafel with tahini

at Abdallah's Bakery and Restaurant, 3939 Hillcroft